This is not just a cup of coffee.
This is a cup of hope.
By partnering with the unemployed and training them to be an entry level barista, we change lives from the Ground UP.
A Barista is a person who has the passion for the skill of making coffee. A barista work in the hospitality industry and this could mean long hours and shift work. Areas of employment could include: coffee shops, restaurants and function venues, corporate office spaces and mobile coffee vans.
Ground UP Barista Training Academy
Modules covered include:
• Understanding of coffee (theory)
• Background of coffee
• Understanding your equipment
• Speciality beverages
• Basic Espresso
• Milk foaming techniques
• Maintaining & cleaning equipment
• Practical coffee making experience – job shadowing
• Espresso bar set-up and management (practical)
|Offered||Claremont & Hermanus|
|Instructor||Imile de Villiers & Fikele Pike|
|Entry Requirements:||Grade 10 and a desire to work in the hospitality industry (including long hours and possible shift work)|
|Course Duration:||8 weeks|
|Cost to student:||R250 (2 x payments of R125)
and R200 non-refundable course registraion fee.
|Cost to Learn to Earn:||
R15 000 to train one person